Vinod Hanos Non Stick Kadai (Induction Friendly)

The Hanos Non-Stick Kadai (Induction Friendly) is built for everyday Indian kitchens that need reliable and easy-to-use cookware. Crafted from hard anodised material, it offers durability along with a smooth cooking surface. Suitable for both gas and induction cooktops, this non-stick kadai induction-friendly design helps prepare a variety of dishes with less effort and easier cleanup.

Built with a focus on everyday usability, this non-stick kadhai with lid features a sturdy, hard-anodised body that supports consistent cooking. The riveted handles add to the structural strength while ensuring a firm grip during use.

The glass lid is designed with a steam vent, allowing controlled cooking and preventing excess moisture build-up. Its induction-compatible base makes it suitable for modern kitchens, while also working efficiently on gas stoves.

● The premium non-stick coating kadai allows smoother cooking with minimal sticking.
● Hard anodised construction ensures long-term durability and resistance to wear.
● Compatible with both gas and induction, offering flexibility in modern kitchens.
● The glass lid with a steam vent helps monitor cooking without lifting the lid.
● Riveted handles made from 100% virgin bakelite provide a steady, comfortable grip.
● Designed as a multipurpose kadai for everyday cooking, from sabzi to deep frying.
● Built to offer long-lasting value, making it a dependable kitchen essential over time.

What is hard anodised cookware?

Hard anodised cookware is made from aluminium that has undergone a special electrochemical process to strengthen its surface. This treatment makes the cookware more durable, non-reactive, and resistant to everyday wear. It also retains aluminium’s ability to distribute heat evenly, supporting consistent cooking results while being suitable for regular kitchen use.

Is this a non-stick kadai with a lid?

Yes, it comes with a glass lid that includes a steam vent for convenient cooking.

Can I use this kadai on induction cooktops?

Yes, this non-stick kadai induction-friendly design works on both gas and induction cooktops.

What type of material is used?

It is made from hard anodised material, known for durability and long-term use.

Is the coating safe for daily cooking?

Yes, it is a PFOA-free non-stick cookware designed for regular kitchen use.

What dishes can I cook in this kadai?

It is ideal for frying, sautéing, curries, gravies, and deep cooking, making it an all-in-one kadai for Indian recipes.

Are the handles heat-resistant?

The handles are made from 100% virgin bakelite, offering a comfortable and firm grip during cooking.

How do I clean the kadai?

Hand washing with a soft sponge is recommended to maintain the easy-to-maintain surface.

What warranty is provided?

This product comes with a 24-month warranty.

Is this suitable for everyday use?

Yes, it is designed as an everyday cooking kadai non-stick option for regular meals.

Does the kadai support long-term use?

With proper care, the durable cookware construction is built to last and offer consistent performance over time.

Is this kadai BIS certified?

Yes, this kadai is BIS certified, which means it meets Indian quality and safety standards for cookware, ensuring reliable and safe usage in everyday cooking.