Vinod Hanos Non Stick Kadai (Induction Friendly)

The Hanos Non-Stick Kadai (Induction Friendly) is built for everyday Indian kitchens that need reliable and easy-to-use cookware. Crafted from hard anodised material, it offers durability along with a smooth cooking surface. Suitable for both gas and induction cooktops, this non-stick kadai induction-friendly design helps prepare a variety of dishes with less effort and easier cleanup.

Name: Hanos Non Stick Kadai (Induction Friendly)
Brand: Vinod Cookware India Pvt Ltd
Colour: Black
Material: Hard Anodised
Size / Capacity: 2.6 L, 3.1 L, 4.1 L
Dimension:
22 cm (2.6 L) – 33 x 20 x 13.5 cm
24 cm (3.1 L) – 35.5 x 24.5 x 14.7 cm
26 cm (4.1 L) – 37.5 x 26.5 x 15.5 cm
Weight:
2.6 L – 1.400 kg
3.1 L – 1.600 kg
4.1 L – 1.720 kg
Net Quantity: 1 N. Kadai and 1 N. Glass Lid
Dishwasher Safe: No
Warranty Details: 24 Months Warranty
Country of Origin: India
Customer Care: customercare@vinodcookware.com

Crafted using high-grade hard anodised aluminium, this kadai is built for durability and everyday reliability. The anodised surface enhances strength and resistance to wear, while also remaining non-reactive—making it suitable for cooking a wide range of Indian dishes without affecting taste or quality.

The interior features a scratch-resistant non-stick coating that supports smooth food release and easier cleaning. The non-stick coating bonds better to anodised aluminium, offering up to 5x longer life than regular non-stick cookware. This combination of a sturdy base material and a dependable non-stick surface ensures consistent performance, making it a practical choice for kitchens that value long-lasting, easy-to-maintain cookware.

Available in 2.6 L, 3.1 L, and 4.1 L options, this everyday cooking kadai non-stick range suits different household needs. The 2.6 L works well for small families or quick meals, the 3.1 L is ideal for 3–4 members, while the 4.1 L is suitable for larger families or batch cooking.

The Hanos Non-Stick Kadai (Induction Friendly) combines durability with ease of cooking, making it suitable for daily kitchen use. Its practical design and reliable material ensure smooth cooking experiences across a variety of dishes.

● Hard anodised durable body
● PFOA-free non-stick cookware
● Glass lid with steam vent
● Induction & gas compatible
● Up to 5x longer-lasting non-stick performance. 

Built with a focus on everyday usability, this non-stick kadhai with lid features a sturdy, hard-anodised body that supports consistent cooking. The riveted handles add to the structural strength while ensuring a firm grip during use.

The glass lid is designed with a steam vent, allowing controlled cooking and preventing excess moisture build-up. Its induction-compatible base makes it suitable for modern kitchens, while also working efficiently on gas stoves.

● The premium non-stick coating kadai allows smoother cooking with minimal sticking.
● Hard anodised construction ensures long-term durability and resistance to wear.
● Compatible with both gas and induction, offering flexibility in modern kitchens.
● The glass lid with a steam vent helps monitor cooking without lifting the lid.
● Riveted handles made from 100% virgin bakelite provide a steady, comfortable grip.
● Designed as a multipurpose kadai for everyday cooking, from sabzi to deep frying.
● Built to offer long-lasting value, making it a dependable kitchen essential over time.

What is hard anodised cookware?

Hard anodised cookware is made from aluminium that has undergone a special electrochemical process to strengthen its surface. This treatment makes the cookware more durable, non-reactive, and resistant to everyday wear. It also retains aluminium’s ability to distribute heat evenly, supporting consistent cooking results while being suitable for regular kitchen use.

Is this a non-stick kadai with a lid?

Yes, it comes with a glass lid that includes a steam vent for convenient cooking.

Can I use this kadai on induction cooktops?

Yes, this non-stick kadai induction-friendly design works on both gas and induction cooktops.

What type of material is used?

It is made from hard anodised material, known for durability and long-term use.

Is the coating safe for daily cooking?

Yes, it is a PFOA-free non-stick cookware designed for regular kitchen use.

What dishes can I cook in this kadai?

It is ideal for frying, sautéing, curries, gravies, and deep cooking, making it an all-in-one kadai for Indian recipes.

Are the handles heat-resistant?

The handles are made from 100% virgin bakelite, offering a comfortable and firm grip during cooking.

How do I clean the kadai?

Hand washing with a soft sponge is recommended to maintain the easy-to-maintain surface.

What warranty is provided?

This product comes with a 24-month warranty.

Is this suitable for everyday use?

Yes, it is designed as an everyday cooking kadai non-stick option for regular meals.

Does the kadai support long-term use?

With proper care, the durable cookware construction is built to last and offer consistent performance over time.

Is this kadai BIS certified?

Yes, this kadai is BIS certified, which means it meets Indian quality and safety standards for cookware, ensuring reliable and safe usage in everyday cooking.

Designed as a multipurpose kadai for everyday cooking, it supports a wide range of Indian recipes. From sautéing vegetables to preparing gravies or deep frying snacks, it adapts easily to different cooking needs.

The even heating properties of the material help in efficient cooking, while the non-stick surface reduces the need for excessive oil. This makes it a practical addition to kitchens focused on convenience, consistency, and long-term value.